Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $11.00 - $18.50
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
Paid Time Off
voluntary benefits
Job Description
Fogo de Chao is a renowned Brazilian steakhouse chain that prides itself on delivering an unforgettable dining experience rooted in the Culinary Art of Churrasco. Established with a mission to ignite fire and joy, Fogo de Chao focuses on caring for its team members, guests, and communities alike. This dedication is reflected across their hospitality and service, emphasizing teamwork, integrity, excellence, humility, and the supportive spirit of 'Deixa Comigo' which translates to 'we've got you.' As a company, Fogo de Chao is committed to creating better futures by offering fulfilling job opportunities that encourage professional and personal growth at every... Show More
Job Requirements
- Must be able to transport objects up to 25 lbs, stand for long periods of time, and work at a quick pace
- Must be able to work weekends and holidays
- Must have reliable transportation to and from work
- Ability to work flexible hours including nights
- High school diploma or equivalent preferred
- Must be at least 18 years old
Job Qualifications
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
- Friendly and approachable demeanor
- Knowledge of basic food safety and hygiene practices
- Ability to stand for long periods
- Previous experience in food service preferred but not required
- Ability to multitask and prioritize tasks
Job Duties
- Welcome and acknowledge each and every guest with a smile, make eye contact, and use a friendly verbal greeting
- Pull each guest's chair and lay the napkin in their lap
- Present menu and answer any questions regarding the menu items
- Be prepared to answer questions regarding the preparation methods and continuous table side serving concept
- Take and serve beverage and dessert orders and communicate to the Churrasqueiros any special requests for meats
- Place orders with Cashiers for processing and payment
- Assist other Servers in their areas when appropriate
- Complete any beginning or closing shift duties
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink lists restaurant, hotel, and hospitality jobs.
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