Fogo de Chao logo

Fogo de Chao

Server

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.25 - $20.25
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Work Schedule

Standard Hours
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
Paid Time Off
voluntary benefits

Job Description

Fogo de Chao is a renowned Brazilian steakhouse brand dedicated to delivering an extraordinary dining experience that celebrates the Culinary Art of Churrasco. Known for its authentic rodizio-style service, where guests enjoy endless servings of flame-grilled meats carved tableside, Fogo de Chao has established itself as a leader in the upscale dining sector. The company emphasizes igniting fire and joy not only in the food but also in its care for team members, guests, and local communities. With a commitment to fostering inclusive and fulfilling environments, Fogo de Chao believes that better futures begin by bringing the best to the... Show More

Job Requirements

  • Must be able to transport objects up to 25 lbs
  • Must be able to stand for long periods of time
  • Must be able to work at a quick pace
  • Must be able to work weekends and holidays
  • High school diploma or equivalent
  • Ability to follow instructions and work cohesively with a team
  • Availability to work flexible shifts including evenings and weekends

Job Qualifications

  • Previous experience in hospitality or food service preferred
  • Ability to provide excellent customer service
  • Good communication and interpersonal skills
  • Knowledge of food safety and hygiene practices
  • Ability to work in a fast-paced environment
  • Flexible to work weekends and holidays
  • Positive attitude and team player mindset

Job Duties

  • Welcome and acknowledge each and every guest with a smile and friendly verbal greeting
  • Pull each guest's chair and lay the napkin in their lap
  • Present menu and answer any questions regarding the menu items
  • Be prepared to answer questions regarding preparation methods and continuous table side serving concept
  • Take and serve beverage and dessert orders and communicate special meat requests to churrasqueiros
  • Place orders with cashiers for processing and payment
  • Assist other servers in their areas when appropriate
  • Complete any beginning or closing shift duties

Job Qualifications

Experience

No experience required

Job Location

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