Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $27.00 - $31.00
Work Schedule
Flexible
Benefits
Medical insurance
401(k) Plan
Matching 401(k)
Flexible Schedule
career advancement
Paid holidays
supportive work environment
Job Description
Ted's Montana Grill is a renowned full-service restaurant known for its commitment to premium, polished, and professional service with a unique cultural compass they call "The Big Sky Spirit." This spirit is reflected in every aspect of their operations and manifests in a dining atmosphere that blends genuine hospitality with a distinctive Western flair. Ted's Montana Grill offers a classic saloon environment reminiscent of the 19th century where guests can relax and enjoy quality food made in a scratch kitchen free from microwaves. The establishment prides itself on its sustainable practices, opting for local growers, eco-friendly materials like paper straws,... Show More
Job Requirements
- Full-service restaurant experience preferred
- Strong communication skills
- Gets along great with people
- Ability to work in a fast-paced environment
- Must be 18 years or older
- Availability to work flexible shifts including evenings and weekends
- Must be legally authorized to work in the country
Job Qualifications
- Experience working in a full-service restaurant preferred
- Strong communication skills
- Ability to work well with others and build rapport
- Comfortable handling multiple tasks in a dynamic environment
- Basic math skills for handling payments and tips
- Positive attitude and commitment to excellent guest service
- Ability to work flexible schedules
Job Duties
- Greet guests warmly and create a welcoming atmosphere
- Take and accurately deliver food and beverage orders
- Provide genuine and professional hospitality in line with Ted's Big Sky Spirit
- Communicate effectively with team members and kitchen staff
- Ensure guest satisfaction by addressing needs and resolving issues promptly
- Maintain cleanliness and organization of service areas
- Uphold company standards for food quality and presentation
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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