Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Telehealth options
Pet insurance
Employee assistance program
restaurant dining discount
paid volunteer time
True Giving fund eligibility
Job Description
True Food Kitchen is a renowned restaurant dedicated to the philosophy of serving whole, real food. The company partners closely with growers, ranchers, and producers to ensure every ingredient meets their high TRUE standards, resulting in better food outcomes for their guests and the planet. True Food Kitchen celebrates the purpose of delivering "Real Food for Real Life," embodying a commitment to empowering people to eat real food in a supportive, vibrant environment. This restaurant is known for its fresh, innovative menu that blends flavor and nutrition while maintaining sustainability and ethical sourcing practices. True Food Kitchen's strong focus on... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in restaurant service preferred but not required
- Ability to work flexible hours including nights, holidays, and weekends
- Strong communication skills
- Positive attitude and team-oriented mindset
- Ability to stand for extended periods and handle fast-paced work environment
- Legal authorization to work in the country
Job Qualifications
- A few years of experience in a fun, fast paced restaurant environment preferred
- Completed or willingness to participate in a full development and training program
- Strong interpersonal and communication skills
- Ability to work in a team environment
- Flexibility to work nights, holidays, and weekends
- Enthusiasm for providing excellent hospitality and guest service
Job Duties
- Make guests feel comfortable and establish a personal connection
- Know regular guests by name, their preferences, and needs
- Make thoughtful recommendations based on guest interaction and menu offerings
- Accurately take food/beverage orders and enter them into the POS
- Delivery of food and beverage orders to standard
- Communicate regularly with and respond promptly/courteously to all guest requests
- Provide exemplary service including refilling beverages, clearing tables, and exceeding guest expectations
- Be flexible during shifts to ensure a smooth and efficient operation of the restaurant
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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