Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
flexible scheduling
health benefits
career advancement
team member dining program
Referral bonuses
competitive earning opportunities
Paid Time Off
Job Description
On The Border Mexican Grill & Cantina is a well-established restaurant chain known for its vibrant and unique dining experience, specializing in Mexican cuisine. For over 40 years, On The Border has built a reputation as a place where guests can enjoy delicious food, refreshing margaritas, and a lively atmosphere. The company focuses on creating a fun and dynamic work environment where employees can grow their careers while delivering outstanding hospitality. The brand prides itself on its commitment to teamwork, quality, and having fun while working smart and making money. With a mission to bring people together, On The Border... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to work flexible schedules including evenings and weekends
- Strong customer service skills
- Ability to stand and walk for extended periods
- Ability to handle cash and operate point of sale systems
- Willingness to learn menu and food preparation basics
Job Qualifications
- Must be at least 18 years of age
- Ability to work full time or part time
- Strong communication and interpersonal skills
- Experience in food service or hospitality preferred
- Ability to multitask in a fast-paced environment
- Positive attitude and team player mindset
Job Duties
- Serving food and beverage orders to guests in timely manner
- Learning the menu to explain it to guests
- Partnering with other servers to ensure guests have everything they need
- Performing opening and closing duties
- Providing responsible service of alcoholic beverages
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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