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Job Overview
Employment Type
Temporary
Full-time
Compensation
Hourly
Range $13.75 - $18.50
Work Schedule
Standard Hours
Benefits
Paid Time Off
flexible schedule
Professional development opportunities
Supportive team environment
Outdoor work environment
Opportunity to make a difference
Cultural competency training
Job Description
Girl Scouts of Wisconsin Southeast (GSWISE) is a dynamic and mission-driven organization dedicated to empowering girls to become confident, courageous, and compassionate leaders. With a rich history and a growing future, GSWISE offers a diverse and inclusive environment where talent, passion, and perspective come together to make a meaningful difference. As part of the global Girl Scouts movement, GSWISE inspires girls to explore their strengths, take on new challenges, and foster a sense of community and responsibility toward the world around them. The organization prioritizes equity, cultural competency, and inclusivity, ensuring a welcoming environment for individuals from all backgrounds and... Show More
Job Requirements
- At least 18 years of age
- Desire to work in a camp kitchen
- Willingness to subscribe to the philosophy of the Girl Scout program and enroll as a Girl Scout member
- Comfort and ability to live, sleep, and work in a rustic outdoor environment with irregular hours
- Effectively and respectfully communicate instructions, issues, and needs with campers, staff, and supervisors including with people across cultures, ranges of ability, genders, ethnicities, and races
- Physical demands and work environments regularly require the employee to walk, hike, and work outdoors in wooded areas and on uneven natural paths
Job Qualifications
- High school diploma or equivalent
- Experience working in a camp, kitchen, or food service environment is preferred
- Strong communication skills
- Ability to work effectively in a team setting
- Commitment to diversity, equity, and inclusion
- Ability to teach and supervise children and youth
- Willingness to learn and adapt in a dynamic environment
Job Duties
- Maintain records of water and refrigerator temperatures during use
- Assist in the opening and closing of the kitchen and camp
- Prep food for weekly cookouts and themed meals
- Assist with ratio of coverage in units
- Teach skills necessary to help the camper live comfortably in the camp setting and promote a sense of responsibility toward preservation of natural resources
- Engage in learning to build skills towards respectfully interacting with people across cultures, ranges of ability, genders, ethnicities, and races
- Supervise campers' participation in structured and unstructured activities
- Prepare dining hall and assist campers in dining set up
- Assist cooks while serving food at meals
- Clean kitchen and dining hall after meals including dishes, sweeping, mopping, and operating dishwasher
- Other duties as assigned by supervisor or Camp Director
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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