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Lloyd Companies Inc logo

Sales & Catering Manager - Hyatt Place

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $51,300.00 - $66,100.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Professional Development
Employee Discounts
Flexible work schedule

Job Description

The hiring establishment is a dynamic and reputable hotel that prides itself on delivering exceptional guest experiences through a comprehensive range of hospitality services. Known for its commitment to excellence, this hotel operates in a competitive market where group sales, catering, and events play a crucial role in overall business success. The company values integrity, relationship-building, innovation, and a positive work environment, ensuring that all team members uphold the highest ethical standards while striving to exceed customer expectations. The organization fosters a community-centric culture, encouraging employees to be active participants within their local network and to contribute meaningfully to both... Show More

Job Requirements

  • Hold self and others to high ethical standards
  • Exceptional sales skills to include client development retention and communication
  • Demonstrated strategic thinking skills
  • Excellent oral and written communication skills
  • Sales ability and a competitive spirit
  • High energy personality
  • Strong interpersonal and communication skills to develop and enhance business relationships
  • Active member of the community
  • Desire to network and get involved
  • Willingness to provide exceptional customer service
  • Warm friendly and service-oriented philosophy
  • High degree of flexibility and tolerance for change
  • Computer literate
  • Excellent organizational and follow-through skills
  • Ability to carry out multi-task projects
  • Ability to work well with diverse groups or individuals
  • Regular and consistent attendance

Job Qualifications

  • Bachelor's degree preferred in a related field
  • 3-5 years of equivalent experience in hospitality sales or related industry
  • Experience with sales and catering sales systems preferred
  • Exceptional sales skills including client development retention and communication
  • Demonstrated strategic thinking skills
  • Excellent oral and written communication skills
  • Strong interpersonal and communication skills to develop and enhance business relationships
  • Computer literate
  • Excellent organizational and follow-through skills
  • Ability to carry out multi-task projects
  • Ability to work well with diverse groups or individuals
  • Regular and consistent attendance

Job Duties

  • Prospect solicit negotiate and secure new and repeat business to achieve individual and team revenue goals
  • Maximize revenue through strategic upselling contract negotiation and creative event and catering solutions
  • Develop and execute monthly SMART sales plans aligned with overall business objectives
  • Build and maintain strong client relationships through proactive communication follow-up and exceptional service
  • Understand client needs and deliver tailored solutions that exceed expectations and drive repeat business and loyalty
  • Plan coordinate and execute events from initial inquiry through post-event follow-up ensuring all details are accurate and seamless
  • Conduct site tours client meetings and pre-event meetings to confirm event requirements and expectations
  • Collaborate with internal departments Banquets Front Desk Housekeeping Maintenance and Food and Beverage to ensure successful event execution
  • Partner with culinary and sales leadership to develop menus and event concepts aligned with client needs and current trends
  • Identify and pursue new business opportunities through prospecting networking market research and community engagement
  • Maintain knowledge of market trends competitor activity and hotel offerings to effectively position and sell services
  • Maintain accurate and organized client records contracts and sales activity using CRM and sales systems
  • Prepare and manage all sales documentation contracts BEOs proposals reports in a timely and accurate manner
  • Communicate event details updates and changes effectively through BEO meetings and ongoing cross-department collaboration
  • Deliver exceptional guest and client experiences by resolving inquiries and concerns in a timely professional manner
  • Act as Manager-on-Duty as assigned and support hotel operations including responding to emergencies as needed
  • Ensure compliance with company policies procedures and safety standards
  • Represent the hotel professionally within the community and participate in training meetings and professional development opportunities
  • Other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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