Delmonico Steakhouse

Runner - Delmonico Steakhouse

Job Overview

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Employment Type

Hourly
Part-time
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Work Schedule

Day Shifts
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Benefits

competitive pay
flexible scheduling
Employee Discounts
Meals provided during shifts
Opportunities for advancement
friendly work environment
Training and Development

Job Description

Our restaurant is a vibrant and fast-paced dining establishment dedicated to delivering an exceptional culinary experience to our guests. Known for our commitment to quality, excellent service, and a warm, welcoming environment, we take pride in creating memorable dining moments for every customer who walks through our doors. We believe that every role contributes to the overall guest experience, making teamwork and passion essential qualities for our staff.

The role of Food Runner is a crucial position in our restaurant, serving as the vital link between the kitchen and the dining area. As a Food Runner, you will be re... Show More

Job Requirements

  • Ability to lift up to 50 pounds
  • good grooming and personal hygiene
  • excellent customer service skills
  • ability to navigate busy restaurant environment
  • must be swift and agile
  • flexible schedule to accommodate shifts
  • basic knowledge of food safety and handling

Job Qualifications

  • High school diploma or equivalent preferred
  • previous experience in a restaurant or hospitality role an advantage
  • strong physical ability to carry heavy trays
  • excellent communication and interpersonal skills
  • ability to work efficiently in a fast-paced environment
  • commitment to team collaboration and customer satisfaction

Job Duties

  • Expedite and deliver food and accompaniments from the kitchen to designated drop off points throughout the restaurant
  • lift, carry, balance and deliver trays weighing up to 50 pounds
  • maneuver swiftly and safely through crowded areas
  • maintain good personal grooming and hygiene standards
  • provide excellent customer service with a friendly and professional attitude
  • assist servers and kitchen staff as needed to ensure smooth service
  • monitor and communicate food orders to ensure accuracy and timeliness

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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