Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $35.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Restaurant Discounts
Employee assistance program
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Accident protection
critical illness insurance
Domestic Partner Benefits
401(k)
Job Description
Happy Hospitality is collaborating with Lettuce Entertain You Restaurants to introduce Happy Camper to the vibrant Las Vegas Strip. Happy Camper is renowned as a lively and social destination known for its exceptional pizza, a wide selection of beverages, and upbeat vibes, making it a favorite spot for lunch, dinner, weekend brunch, or late-night drinks. The Las Vegas location is designed to accommodate large groups with a spacious patio and an indoor-outdoor bar, all adorned with the brand's signature decor, including disco balls and neon lights, creating an inviting and energetic atmosphere. The menu features over a dozen pizzas made... Show More
Job Requirements
- Ability to promptly deliver food to guests
- Ability to work flexible hours, including weekends
- Physical ability to carry trays and lift weights up to 50 pounds
- Effective communication skills in English
- Capacity to multitask in a busy restaurant setting
- Ability to stand and walk for extended periods
- Willingness to work in a crowded and sometimes noisy environment
- Compliance with all safety and sanitation guidelines
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a similar role in the hospitality or restaurant industry is a plus
- Strong communication and interpersonal skills
- Ability to work efficiently in a fast-paced, team-oriented environment
- Basic knowledge of food safety and sanitation
- Ability to follow directions and work independently
- Positive attitude and strong work ethic
Job Duties
- Promptly deliver food to the correct guests according to table and position numbers
- Available to work a variety of hours, days and shifts, including weekends
- Safely and effectively transport food or beverages to a table of three in a single trip
- Safely and effectively use and operate all necessary tools and equipment
- Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
- Ability to multi-task calmly and effectively in a busy, stressful environment
- Work in a confined, crowded space of variable noise and temperature levels
- Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
- Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: