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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Weekend Shifts
Benefits
Dental Insurance
Health Insurance
Disability insurance
Vision Insurance
Parental leave
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests daily across 15 countries. Founded on a foundation of service, Aramark is united by its mission to do great things for its employees, partners, communities, and the planet. The company is committed to diversity, equality, and inclusion, ensuring every employee has equal employment opportunities and a workplace free from discrimination based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or any other legally protected characteristic. Aramark believes that... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in a food service role preferred
- must be able to obtain food safety certification
- excellent customer service skills
- strong verbal and written communication skills
- ability to work flexible hours including evenings and weekends
- physical ability to lift, bend, push, pull, and stand for extended periods
- willingness to wear required uniforms and personal protective equipment
- adherence to safety and sanitation guidelines
Job Qualifications
- Previous experience as a server or in food service role preferred
- demonstrates excellent customer service skills
- demonstrates excellent communication and interpersonal skills, both written and verbal
- working knowledge of food safety principles and procedures
- must be able to obtain a food safety certification
- must be available to work flexible hours including evenings and weekends
Job Duties
- Serves food and beverage to guests according to guests orders and or banquet menu
- maintains knowledge of menu items and all other offerings
- maintains appearance and cleanliness of food service areas during event
- replenishes food and beverage product
- adheres to all alcohol service policies and safe drinking guidelines including checking guests identification
- provides excellent customer service, anticipating guests needs
- breaks down and cleans sanitizes food service areas, workstations, and equipment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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