SSP

Restaurant Utility Worker

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Free parking
Paid Time Off
Immediate Hiring
Career advancement opportunities

Job Description

SSP America is a leading operator specializing in food and beverage services for travel locations worldwide. Our operations are known for delivering high-quality food offerings and excellent customer experiences in dynamic, fast-paced environments such as airports, rail stations, and travel plazas. At General Mitchell International Airport in Milwaukee, WI, SSP America manages several restaurant units where the team is dedicated to maintaining clean, safe, and welcoming dining environments for thousands of daily travelers and guests. With a commitment to operational excellence and hospitality, SSP America provides both career opportunities and a supportive work atmosphere where team members can grow and... Show More

Job Requirements

  • At least 18 years old
  • Six months experience working in food service environment
  • High school diploma preferred
  • Verbal and written communication
  • Ability to read, speak, and understand English
  • Experience dealing with guest service problems
  • Ability to stand and work in confined spaces for long periods

Job Qualifications

  • At least 18 years old
  • Six months experience in food service environment
  • High school diploma preferred
  • Verbal and written communication skills
  • Ability to speak, read, and understand English
  • Experience handling guest service problems
  • Ability to stand and work in confined spaces for long periods

Job Duties

  • Create a positive guest experience by cleaning and maintaining hygienic work areas
  • Maintain cleanliness of all surfaces and equipment including floors, ceiling tiles, walls, windows, worktables, hoods, vents, grills, refrigerators, service counters, storage areas
  • Remove refuse to designated areas
  • Clear and reset tables in dining areas between seatings and transport service-ware to kitchen
  • Scrape food from dirty dishes, pots, and pans and wash them by hand or load dishwasher and return to proper storage
  • Clean equipment using chemicals to meet sanitary standards
  • Assist guests with specific requests and communicate with server or supervisor
  • Load and unload supply trucks transferring items between storage and work areas
  • Stock, date, rotate, and check temperature of food items
  • Perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.