Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $15.00
Work Schedule
Flexible
Day Shifts
Fixed Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Shift availability options
awards and recognition
Job Description
Whataburger is a renowned American fast-food restaurant chain known for its mouth-watering burgers and exceptional customer service. Established in 1950, Whataburger has built a strong legacy as a community-centered organization that values teamwork, inclusivity, and empowerment. With a vast network of restaurants throughout the United States, Whataburger is dedicated to providing a unique dining experience characterized by friendly atmospheres and high-quality food. The brand is not just about food but about creating memorable experiences for both customers and employees. Working at Whataburger means joining a family that values respect, growth, and fun.
The role of a Restaurant Team Member a... Show More
The role of a Restaurant Team Member a... Show More
Job Requirements
- Be at least 16 years old
- Have a high school diploma or GED or equivalent or be currently attending school or equivalent educational programs
- Be willing to work flexible shifts including day, night, evening, or overnight
- Have reliable transportation
- Be able to stand for extended periods
- Maintain a positive attitude
- Follow safety and health regulations
Job Qualifications
- At least 16 years old
- High school diploma or GED or equivalent or currently attending high school or equivalent educational programs
- Enjoy working in a team environment
- Good communication skills
- Ability to work flexible schedules
Job Duties
- Provide excellent customer service
- Prepare and serve food items
- Maintain cleanliness and organization of the restaurant
- Work effectively as part of a team
- Follow food safety and hygiene standards
- Operate kitchen and front-end equipment
- Handle cash and process transactions
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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