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Whataburger

Restaurant Team Member, Overnight Shift - Unit 909

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.50 - $14.00
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Work Schedule

Flexible
Day Shifts
Fixed Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Recognition awards
Career growth opportunities

Job Description

Whataburger is a well-established American fast-food restaurant chain known for its delicious and craveable burgers and commitment to quality and customer satisfaction. Founded in 1950, Whataburger has grown into a beloved brand with a strong presence across the southern United States and beyond. The company prides itself on fostering a friendly and inclusive work environment where team members can thrive and experience personal and professional growth. Whataburger emphasizes its culture of teamwork, respect, and community involvement, making it much more than just a fast-food chain. The company is also dedicated to supporting future leaders through partnerships with educational programs, military... Show More

Job Requirements

  • At least 16 years old
  • High school diploma or GED or equivalent work experience
  • Ability to work flexible schedules including day, night, evening, and overnight shifts
  • Willingness to work part-time or full-time
  • Reliable and punctual
  • Ability to stand for extended periods
  • Strong teamwork skills

Job Qualifications

  • At least 16 years old
  • High school diploma or GED or equivalent
  • Enjoy working in a team environment
  • Good communication skills
  • Ability to multitask in a fast-paced setting
  • Positive and customer-focused attitude
  • Basic math skills

Job Duties

  • Prepare and serve food items according to company standards
  • Greet and interact with customers in a friendly manner
  • Maintain cleanliness and organization of the restaurant
  • Collaborate with team members to ensure efficient operation
  • Handle cash and payment transactions accurately
  • Follow safety and sanitation guidelines
  • Assist with restocking and inventory management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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