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Whataburger

Restaurant Team Member, Overnight Shift - Unit 817

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.50 - $13.75
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time and full-time options
Shift flexibility
awards and recognition

Job Description

Whataburger is a renowned fast-food restaurant chain that has built a strong reputation for serving delicious, craveable food in a fun and energetic environment. Established with a commitment to quality and customer satisfaction, Whataburger has grown into a beloved brand known for its iconic burgers and made-to-order meals that attract millions of customers across various locations. This establishment emphasizes not just excellent food but also a work culture geared towards teamwork, inclusivity, and employee growth. With a growing presence that includes corporate support for future leaders and community engagement programs, Whataburger stands out as more than just a fast-food chain;... Show More

Job Requirements

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or currently attending high school or educational equivalent
  • Ability to work in a team environment
  • Flexible availability including various shifts
  • Willingness to learn and adapt
  • Ability to stand for extended periods
  • Good communication skills

Job Qualifications

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or currently attending high school or equivalent educational program
  • Enjoy working in a team environment
  • Strong communication and interpersonal skills
  • Ability to work flexible schedules including day, night, evening, and overnight shifts

Job Duties

  • Provide friendly and efficient customer service
  • Prepare and assemble menu items according to company standards
  • Maintain cleanliness and organization of workstations and dining areas
  • Collaborate with team members to ensure smooth restaurant operations
  • Handle cash transactions accurately
  • Follow food safety and hygiene guidelines
  • Assist in stocking and inventory management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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