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Whataburger

Restaurant Team Member, Overnight Shift - Unit 756

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Flexible
Day Shifts
Fixed Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Shift flexibility
awards and recognition

Job Description

Whataburger is a beloved American fast-food restaurant chain known for its delicious, made-to-order burgers and exceptional customer service. Founded in 1950, Whataburger has grown to become a staple in the communities it serves across the southern United States, especially in Texas and Arizona. The company prides itself on delivering high-quality food with a Southwestern twist, creating a unique dining experience that keeps guests coming back. Whataburger is dedicated to its employees, offering them opportunities for growth, competitive pay, and a supportive work environment that values teamwork and community involvement.

At Whataburger, the role of a Restaurant Team Membe... Show More

Job Requirements

  • must be at least 16 years old
  • ability to stand for extended periods
  • flexible availability including weekends and holidays
  • able to follow safety and sanitation guidelines
  • reliable and punctual
  • able to work various shifts including day, night, evening, and overnight

Job Qualifications

  • high school diploma or equivalent preferred
  • previous food service or customer service experience is a plus
  • ability to work in a fast-paced environment
  • strong communication and interpersonal skills
  • teamwork-oriented mindset
  • basic math skills for handling transactions

Job Duties

  • greet customers and take orders
  • prepare and cook menu items according to standards
  • maintain cleanliness and organization of the restaurant
  • operate kitchen and front-of-house equipment
  • provide friendly and efficient customer service
  • restock supplies and monitor inventory
  • work collaboratively with team members to ensure smooth service

Job Qualifications

Experience

No experience required

Job Location