Whataburger logo

Whataburger

Restaurant Team Member, Overnight Shift - Unit 697

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Flexible
Day Shifts
Night Shifts
diamond

Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
multiple shift availability
awards and recognition

Job Description

Whataburger is a beloved fast-food restaurant chain renowned for its made-to-order burgers and exceptional customer service. Founded in 1950, Whataburger has grown to become an iconic brand, especially across the Southern United States, with a loyal customer base that values quality food, fast service, and a welcoming atmosphere. The company prides itself on its commitment to community, inclusivity, and development of its employees, offering opportunities that go beyond just a paycheck. At its core, Whataburger fosters a family-style environment where teamwork and mutual respect are key principles.

The role of Restaurant Team Member at Whataburger is dynamic and ess... Show More

Job Requirements

  • at least 16 years old
  • high school diploma or equivalent or currently attending high school or educational equivalent such as home school or vocational programs
  • ability to collaborate well with others
  • willingness to work flexible schedules
  • basic food handling knowledge preferred
  • customer service orientation

Job Qualifications

  • at least 16 years old
  • high school diploma or ged or equivalent work experience or currently attending high school or equivalent educational program
  • enjoy working in a team environment
  • basic communication skills
  • ability to work flexible hours including day, night, evening, and overnight shifts

Job Duties

  • greet customers and take orders
  • prepare and serve food and beverages
  • maintain cleanliness and sanitation of the restaurant
  • assist with inventory and stocking supplies
  • operate kitchen equipment safely and efficiently
  • provide excellent customer service to ensure satisfaction
  • follow all food safety and quality standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

You may be also interested in: