Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.25 - $13.50
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Health Insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time and full-time options
awards and recognition
Job Description
Whataburger is a beloved American fast-food restaurant chain known for its high-quality burgers and exceptional customer service. Established with a commitment to providing fresh, made-to-order meals in a friendly and welcoming environment, Whataburger has grown to become a favorite destination for burger enthusiasts across Texas and beyond. Headquartered in San Antonio, Texas, the brand emphasizes community involvement, employee growth, and delivering an enjoyable dining experience that keeps guests coming back. With its iconic orange-and-white striped architecture and signature menu items, Whataburger represents both a culinary tradition and a vibrant workplace culture that values teamwork and personal development.
At Whataburger, t... Show More
At Whataburger, t... Show More
Job Requirements
- At least 16 years old
- High school diploma, GED, equivalent work experience, or currently attending school
- Ability to work flexible schedules including day, night, evening, and overnight shifts
- Strong teamwork skills
- Commitment to providing excellent customer service
- Ability to stand for extended periods
- Legal eligibility to work in the United States
Job Qualifications
- At least 16 years old
- High school diploma, GED, or equivalent work experience
- Enjoy working in a team environment
- Good communication and interpersonal skills
- Ability to handle fast-paced work and multitask effectively
- Basic math skills for handling transactions
- Willingness to learn and adapt to company processes
Job Duties
- Take orders and serve customers with a friendly attitude
- Prepare and assemble menu items according to company standards
- Maintain cleanliness and organization of the dining area and kitchen
- Work collaboratively with team members to ensure smooth restaurant operations
- Handle cash and operate point-of-sale systems accurately
- Adhere to food safety and hygiene guidelines
- Support inventory management and restocking supplies
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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