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Whataburger

Restaurant Team Member, Overnight Shift - Unit 125

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.25 - $13.50
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Work Schedule

Flexible
Day Shifts
Fixed Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
awards and recognition

Job Description

Whataburger is a renowned fast-food restaurant chain famous for its delicious, made-to-order burgers and exceptional customer service. Established with a commitment to quality and community engagement, Whataburger has grown into a beloved brand in the food service industry, offering not only satisfying meals but also a vibrant workplace culture. The company strongly values teamwork, diversity, and personal and professional growth, making it an appealing destination for prospective employees. Whataburger provides an inclusive work environment where individuals from all walks of life, including veterans, students, retirees, and professionals, can thrive and advance their careers.

The role of a Restaurant T... Show More

Job Requirements

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or currently attending high school or educational equivalent such as home school or primary vocational programs
  • Ability to work flexible shifts including day, night, evening, and overnight
  • Willingness to engage with customers and team members positively
  • Ability to stand for extended periods and perform physical tasks

Job Qualifications

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or currently attending high school or educational equivalent such as home school or primary vocational programs
  • Enjoy working in a team environment
  • Strong communication skills
  • Ability to follow instructions and work efficiently under pressure

Job Duties

  • Provide friendly customer service
  • Prepare and serve food and beverages
  • Maintain cleanliness and organization of the restaurant
  • Operate kitchen and front-of-house equipment
  • Work collaboratively with team members
  • Follow safety and sanitation guidelines
  • Assist in restocking supplies as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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