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Whataburger

Restaurant Team Member, Overnight Shift - Unit 1172

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness/Gym Discounts
Discounted meals
Career growth opportunities
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time and full-time options
Various shift availability
awards and recognition

Job Description

Whataburger is a beloved fast-food restaurant chain known for its delicious burgers and outstanding customer service. Founded in 1950 in Texas, Whataburger has grown into an iconic brand with a strong presence across the United States, especially in the southern states. The company embodies a community-focused approach, emphasizing a family-friendly culture and the development of its employees. With a commitment to quality food, excellent service, and career growth, Whataburger consistently strives to provide a welcoming environment for both customers and team members.

Working as a Restaurant Team Member at Whataburger means becoming part of a dynamic team where e... Show More

Job Requirements

  • At least 16 years old
  • High school diploma/GED or equivalent educational experience
  • Ability to work in a fast-paced team environment
  • Effective communication skills
  • Willingness to work flexible schedules
  • Reliable attendance
  • Basic math and cash handling skills

Job Qualifications

  • At least 16 years old
  • High school diploma or GED, equivalent work experience, or currently attending high school or equivalent educational programs
  • Enjoy working in a team environment
  • Strong communication skills
  • Ability to work flexible hours including evenings and weekends

Job Duties

  • Provide friendly and efficient customer service
  • Prepare and serve food items according to company standards
  • Maintain a clean and organized work environment
  • Work collaboratively with team members to ensure smooth operations
  • Handle cash and operate point-of-sale systems accurately
  • Follow food safety and sanitation guidelines
  • Assist with stocking and inventory management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location