Whataburger logo

Whataburger

Restaurant Team Member, Overnight Shift - Unit 1139

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $14.25
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Sky's-the-limit Career Growth
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time options
Full-time options
awards and recognition

Job Description

Whataburger is a beloved American fast-food restaurant chain renowned for its fresh, made-to-order burgers and distinctive orange-and-white striped buildings. Founded in 1950 in Corpus Christi, Texas, Whataburger has grown exponentially over the decades into a symbol of quality, flavorful fast food and friendly service. At Whataburger, customers experience a welcoming atmosphere where every meal is crafted with care, making it a favorite destination for families, friends, and burger enthusiasts alike. Whataburger continues to expand its footprint with over 800 locations across the southern United States, consistently focusing on quality ingredients, community involvement, and employee growth. Being part of the Whataburger... Show More

Job Requirements

  • at least 16 years old
  • high school diploma or GED, equivalent work experience, or currently attending high school or equivalent educational program
  • willingness to work in a team
  • reliable and motivated
  • ability to follow company policies

Job Qualifications

  • at least 16 years old
  • high school diploma or GED, or equivalent work experience
  • enjoy working in a team environment
  • good communication skills
  • ability to work flexible shifts

Job Duties

  • prepare food and beverages according to company standards
  • provide excellent customer service with a friendly attitude
  • maintain cleanliness and sanitation of the restaurant
  • work cooperatively with team members
  • follow safety and health guidelines
  • assist with inventory and stock management
  • operate point-of-sale systems

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

OysterLink supports hiring across hospitality industries.

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