Whataburger logo

Whataburger

Restaurant Team Member, Evening Shift - Unit 489

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
clock

Work Schedule

Flexible
Day Shifts
Fixed Shifts
Night Shifts
diamond

Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
retirement programs
Part-time options
Full-time options

Job Description

Whataburger is a well-established fast-food restaurant chain deeply rooted in providing quality, craveable food and exceptional customer service. Known nationwide for its iconic burgers and welcoming atmosphere, Whataburger operates numerous locations across the United States. The company prides itself on being much more than just a burger joint; it fosters a family-oriented culture that encourages teamwork, growth, and community involvement. As a trusted name in the fast-food industry, Whataburger emphasizes its commitment to serving its customers with dedication and consistency. Moreover, Whataburger actively partners with organizations to support leadership development and entrepreneurial skills, underscoring its dedication to social responsibility and... Show More

Job Requirements

  • At least 16 years old
  • High school diploma, GED, equivalent work experience or attending high school or educational equivalent such as home school or vocational programs
  • Enjoy working in a team environment
  • Ability to comply with company policies
  • Availability to work flexible shifts
  • Good communication skills

Job Qualifications

  • At least 16 years old
  • High school diploma, GED or equivalent education such as home school or vocational programs
  • Enjoy working in a team environment
  • Strong communication skills
  • Customer service orientation
  • Ability to work flexible shifts

Job Duties

  • Greet customers warmly and take accurate orders
  • Prepare and serve food items according to company standards
  • Maintain cleanliness and organization of the dining and kitchen areas
  • Collaborate with team members to ensure smooth and efficient service
  • Handle customer inquiries and resolve issues promptly
  • Adhere to health and safety guidelines
  • Assist in training new employees

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location