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Whataburger

Restaurant Team Member, Evening Shift - Unit 1584

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.75 - $14.00
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Work Schedule

Flexible
Day Shifts
Fixed Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time options
Full-time options
Day shifts
Night shifts
evening shifts
Overnight shifts
awards and recognition

Job Description

Whataburger is a prominent fast-food restaurant chain famed for its delicious burgers and exceptional customer service. Established with a commitment to quality and community, Whataburger has grown to become a favorite dining destination across numerous locations. Known for its iconic menu items, friendly atmosphere, and a culture that values teamwork, Whataburger continually strives to provide not only great food but also a rewarding work environment.

At Whataburger, employees are considered the heart of the company. As a Restaurant Team Member, you will play an essential role in delivering a memorable dining experience to customers. This role offers the perfect op... Show More

Job Requirements

  • minimum age requirement as per local laws
  • availability to work flexible schedules including nights and weekends
  • ability to stand for extended periods
  • good physical stamina
  • reliable transportation to the Archdale location
  • legal authorization to work in the United States

Job Qualifications

  • good communication skills
  • ability to work in a fast-paced environment
  • teamwork and collaboration skills
  • basic math skills for handling transactions
  • previous customer service experience preferred
  • willingness to learn and take on new tasks
  • high school diploma or equivalent preferred

Job Duties

  • greet customers with a friendly attitude
  • take and prepare food orders accurately
  • maintain cleanliness and organization of the restaurant
  • operate food preparation equipment safely
  • work collaboratively with team members to ensure efficient service
  • handle customer concerns promptly and professionally
  • follow all health and safety guidelines

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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