Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.50 - $15.25
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Awards and recognition programs
Job Description
The role of a Restaurant Team Member at Whataburger is a dynamic and rewarding position designed for individuals who thrive in fast-paced, customer-focused environments. Team Members are the cornerstone of the restaurant’s operations, serving as the frontline ambassadors who ensure every guest has an enjoyable dining experience. This role encompasses a variety of responsibilities that include preparing food, taking orders, maintaining cleanliness, and collaborating with team members to create a positive atmosphere. Working at Whataburger means being part of a team where every shift offers a new adventure filled with teamwork, laughter, and the joy of serving customers. The company... Show More
Job Requirements
- At least 16 years old
- High school diploma or GED, equivalent work experience, or currently attending high school or educational equivalent
- Ability to work flexible shifts including day, night, evening, or overnight
- Must be able to stand for extended periods
- Good physical stamina
- Willingness to learn and adapt in a fast-paced environment
- Must comply with food safety and health regulations
Job Qualifications
- At least 16 years old
- High school diploma or GED, equivalent work experience, or currently attending high school or educational equivalent such as home school or vocational programs
- Enjoy working in a team environment
- Strong communication and interpersonal skills
- Ability to follow instructions and work under pressure
- Basic math skills for handling transactions
- Commitment to providing excellent customer service
Job Duties
- Prepare and serve customer's orders efficiently and accurately
- Maintain cleanliness and organization of the restaurant
- Collaborate with team members to ensure positive work environment
- Provide friendly and attentive customer service
- Follow food safety and quality standards
- Operate kitchen and front-of-house equipment responsibly
- Assist with inventory management and restocking supplies
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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