Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.75 - $14.00
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Shift flexibility
Employee Awards and Recognition
Job Description
Whataburger is a renowned fast-food restaurant chain famous for its craveable burgers and exceptional customer service. Established in the South, Whataburger has grown into a beloved brand with a passionate customer base that values quality food and a friendly dining experience. The company prides itself on fostering a family-oriented work culture that emphasizes teamwork, personal growth, and community involvement. Whataburger is not just about serving delicious food; it is also committed to supporting the development of future leaders, supporting veterans, and embracing diversity through partnerships with various organizations. This environment makes it an exciting and rewarding place to work for... Show More
Job Requirements
- At least 16 years old
- High school diploma or GED or equivalent work experience or currently attending high school or vocational educational equivalent
- Ability to work well in a team
- Flexible availability to work various shifts
- Strong work ethic
- Positive attitude
Job Qualifications
- At least 16 years old
- High school diploma or GED or equivalent work experience or currently attending high school or vocational program
- Enjoy working in a team environment
- Strong customer service skills
- Ability to work flexible shifts including days, nights, evenings, or overnight
- Effective communication skills
- Basic math skills for handling transactions
Job Duties
- Greet and serve customers with a positive attitude
- Prepare food items following company recipes and standards
- Maintain cleanliness and organization of the restaurant
- Collaborate with team members to ensure efficient operations
- Handle cash transactions accurately and responsibly
- Adhere to food safety and sanitation guidelines
- Assist in restocking and inventory management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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