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Whataburger

Restaurant Team Member, Evening Shift - Unit 1155

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Shift variety
awards and recognition

Job Description

Whataburger is a renowned fast-food restaurant chain headquartered in San Antonio, Texas, celebrated for its made-to-order burgers and exceptional customer service. Established in 1950, Whataburger has become a beloved brand with a passionate following across the Southern United States and beyond. The company prides itself on its commitment to quality, community, and providing a welcoming atmosphere to both customers and employees. Known for its iconic A-frame orange-and-white striped buildings, Whataburger combines tradition with innovation, ensuring that every meal served is fresh, hot, and tailored to customers' tastes. The company maintains a strong emphasis on its restaurant team members, recognizing them... Show More

Job Requirements

  • At least 16 years old
  • high school diploma or GED or equivalent work experience or currently attending high school or educational equivalent such as home school or vocational programs
  • willingness to work flexible schedules including day, night, evening, and overnight shifts
  • ability to stand for extended periods
  • good communication skills
  • ability to work in a fast-paced environment

Job Qualifications

  • At least 16 years old
  • high school diploma or GED or equivalent work experience or currently attending high school or educational equivalent such as home school or vocational programs
  • enjoy working in a team environment
  • strong communication skills
  • ability to work flexible schedules

Job Duties

  • Prepare and serve food items according to company standards
  • maintain cleanliness and safety in the restaurant
  • work cooperatively with team members to ensure efficient service
  • provide friendly and timely customer service
  • follow all food safety and health regulations
  • assist with stocking and inventory management
  • contribute to a positive work environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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