Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.25 - $14.75
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Medical, Dental and Vision benefits
Retirement Celebration Program
Part-time and full-time options
Shift flexibility
awards and recognition
Job Description
Whataburger is a beloved fast-food restaurant chain renowned for its delicious and craveable burgers served fresh and made to order. Founded in 1950, Whataburger has grown into a cultural icon across the southern United States with its distinctive orange-and-white-striped A-frame buildings and a commitment to quality and customer satisfaction. Whataburger operates numerous locations, including a restaurant at 820 Skyland Blvd in Tuscaloosa, Alabama, where the brand continues its tradition of serving iconic meals while fostering a vibrant team culture. The company is dedicated to providing an inclusive workplace where employees from various backgrounds can thrive and grow with competitive pay,... Show More
Job Requirements
- Be at least 16 years old
- Possess a high school diploma, GED, equivalent work experience, home school or primary vocational program enrollment
- Demonstrate ability to work well in a team
- Exhibit strong communication skills
- Willingness to work flexible hours
- Ability to stand for extended periods
- Reliable and punctual
Job Qualifications
- At least 16 years old
- High school diploma, GED, equivalent work experience or attendance in high school or educational equivalent such as home school or primary vocational programs
- Enjoy working in a team environment
- Strong communication and interpersonal skills
- Ability to work flexible shifts
- Basic math skills for cash handling
Job Duties
- Provide excellent customer service
- Prepare food and beverages according to Whataburger standards
- Maintain cleanliness and organization of the restaurant
- Work collaboratively with team members
- Handle cash register and transactions accurately
- Follow food safety and health regulations
- Assist in inventory management and restocking
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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