Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.50 - $13.75
Work Schedule
Flexible
Day Shifts
Fixed Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Shift variety
Employee recognition awards
Job Description
Whataburger is a well-established fast-food restaurant chain known for its iconic burgers and exceptional customer service. Founded in Texas, Whataburger has grown into a beloved brand with locations across the United States, delivering craveable food made to order and served with a smile. The company values teamwork, quality, and community involvement, setting itself apart by focusing on employee growth and customer satisfaction. Whataburger is more than just a restaurant; it is a family-oriented workplace that takes pride in supporting its employees and helping them reach their full potential. The company partners with various organizations to support education, veterans, and diversity... Show More
Job Requirements
- At least 16 years old
- High school diploma or GED or equivalent work experience or attending high school or educational equivalent
- Ability to work flexible schedules including part-time and full-time
- Strong communication skills
- Willingness to work day, night, evening or overnight shifts
- Ability to stand for long periods and perform physical tasks
- Positive attitude and customer service mindset
Job Qualifications
- At least 16 years old
- High school diploma or GED or equivalent work experience or attending high school or educational equivalent
- Enjoy working in a team environment to help make everyone's day better
Job Duties
- Greet customers with a friendly attitude and take accurate orders
- Prepare and serve food and beverages according to company standards
- Maintain cleanliness and organization of the restaurant
- Work collaboratively with team members to ensure smooth operations
- Handle customer inquiries and resolve issues promptly
- Follow health and safety guidelines
- Operate kitchen equipment and cash registers efficiently
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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