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Whataburger

Restaurant Team Member, Day Shift - Unit 849

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $15.75
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness/Gym Discounts
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time and full-time options
awards and recognition

Job Description

Whataburger, a renowned fast-food restaurant chain, is widely recognized for its delicious burgers and exceptional customer service. Established with the vision of serving craveable food in a welcoming and friendly environment, Whataburger has grown into a beloved brand with a strong commitment to its customers and employees alike. The Company takes pride in fostering a culture where teamwork, laughter, and a passion for excellent service come together to create a unique dining experience. Beyond its core mission of delivering quality food, Whataburger is actively engaged in community partnerships and values diversity, equity, and inclusion in its workforce.
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Job Requirements

  • At least 16 years old
  • High school diploma/GED or equivalent educational experience
  • Ability to work flexible schedules including day, night, evening, or overnight shifts
  • Positive attitude and teamwork-oriented mindset
  • Strong customer service and communication skills
  • Ability to handle cash and operate point-of-sale systems
  • Commitment to maintaining a clean and safe work environment

Job Qualifications

  • At least 16 years old
  • High school diploma/GED or equivalent work experience
  • Enjoy working in a team environment
  • Strong communication skills
  • Ability to stand for extended periods and perform physical tasks
  • Willingness to learn and adapt in a fast-paced environment

Job Duties

  • Greet and assist customers with their orders
  • Prepare and serve food and beverages according to company standards
  • Maintain cleanliness and organization of the restaurant
  • Work collaboratively with team members to ensure efficient operations
  • Handle cash and process transactions accurately
  • Follow safety and hygiene procedures
  • Participate in training and development opportunities

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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