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Whataburger

Restaurant Team Member, Day Shift - Unit 843

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.75 - $14.00
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Work Schedule

Flexible
Day Shifts
Fixed Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Shift flexibility
awards and recognition

Job Description

Whataburger is a beloved American fast-food restaurant chain known for its iconic burgers and exceptional customer service. Established over six decades ago, Whataburger has grown into a trusted name in the quick-service restaurant industry with locations across various states. Whataburger prides itself on its commitment to quality, community involvement, and fostering an inclusive environment where employees can thrive. The company emphasizes a culture of teamwork, positivity, and growth, creating a workplace where individuals from diverse backgrounds and experience levels feel valued and motivated. Their dedication to partnerships with organizations such as the National Federation of State High School Associations and... Show More

Job Requirements

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or currently attending high school or educational equivalent such as home school or primary vocational programs
  • Enjoy working in a team environment
  • Ability to work flexible shifts including day, night, evening and overnight
  • Provide reliable attendance and punctuality
  • Comply with health and safety regulations
  • Pass background checks as required

Job Qualifications

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or currently attending high school or educational equivalent such as home school or primary vocational programs
  • Enjoy working in a team environment to improve customer experience
  • Ability to communicate effectively with customers and team members
  • Basic math and reading skills
  • Willingness to learn and adapt in a fast-paced environment

Job Duties

  • Greet customers with a friendly attitude and take orders efficiently
  • Prepare food items following company standards and safety regulations
  • Maintain cleanliness and organization of the dining and kitchen areas
  • Collaborate with team members to ensure smooth operation of the restaurant
  • Handle customer inquiries and resolve issues promptly and professionally
  • Operate kitchen equipment safely and according to guidelines
  • Participate in training and development programs to enhance skills and performance

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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