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Whataburger

Restaurant Team Member, Day Shift - Unit 839

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.75 - $14.25
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time options
Full-time options
Awards and recognition program

Job Description

Whataburger is a beloved American fast-food chain known for its iconic burgers, exceptional customer service, and vibrant culture. Established in 1950, Whataburger has grown into a household name with a dedicated following that spans generations. The company prides itself on maintaining a warm and welcoming atmosphere in its restaurants, making it not just a place to eat but a community hub where employees and customers alike feel valued and appreciated. With locations primarily in the Southern United States, Whataburger has steadfastly committed to quality ingredients, craveable food, and a great dining experience. Beyond serving delicious meals, Whataburger invests in its... Show More

Job Requirements

  • Be at least 16 years old
  • Have a high school diploma, GED, equivalent work experience, or be attending high school or an equivalent educational program
  • Demonstrate ability to work well in a team
  • Possess good communication skills
  • Be dependable and punctual
  • Be able to work flexible shifts including day, night, evening, and overnight
  • Comply with company policies and procedures

Job Qualifications

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or currently attending high school or educational equivalent such as home school or primary vocational programs
  • Enjoy working in a team environment and contributing positively to the work culture

Job Duties

  • Greet customers and take orders accurately
  • Prepare and package food items according to company standards
  • Maintain cleanliness and organization of the restaurant
  • Collaborate with team members to ensure efficient service
  • Handle cash and electronic transactions responsibly
  • Assist in stocking and inventory management
  • Provide excellent customer service to enhance guest experience

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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