Whataburger logo

Whataburger

Restaurant Team Member, Day Shift - Unit 768

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $10.25 - $13.50
clock

Work Schedule

Flexible
Day Shifts
Night Shifts
diamond

Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time options
Full-time options
Awards and recognition programs

Job Description

Whataburger is a renowned fast-food restaurant chain known for its iconic, made-to-order burgers and exceptional customer service. Established in 1950, Whataburger has grown into a beloved brand with a strong presence across the southern United States. The company prides itself on creating a family-friendly environment both for customers and employees, promoting teamwork, community involvement, and career growth. Whataburger is committed to offering flexible work schedules and competitive weekly pay, making it an attractive employer in the food service industry. The restaurant team members at Whataburger are considered the secret ingredient that brings the dining experience to life by delivering craveable... Show More

Job Requirements

  • at least 16 years old
  • high school diploma or GED, equivalent work experience, or currently attending high school or educational equivalent such as home school or vocational programs
  • ability to work flexible schedules including day, night, evening, and overnight shifts
  • must be able to stand for extended periods
  • ability to work in a fast-paced environment
  • eligibility to work in the United States
  • comply with all health and safety regulations

Job Qualifications

  • at least 16 years old
  • high school diploma or GED, equivalent work experience, or currently attending high school or educational equivalent such as home school or vocational programs
  • enjoy working in a team environment
  • possess strong communication skills
  • demonstrate a positive and enthusiastic attitude
  • willingness to learn and adapt in a fast-paced environment

Job Duties

  • greet customers with a friendly attitude
  • take accurate food and beverage orders
  • prepare menu items according to company standards
  • maintain cleanliness and organization of the work area
  • operate kitchen equipment safely
  • work collaboratively with team members to ensure efficient service
  • provide excellent customer service throughout the visit

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

You may be also interested in: