
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness / Gym Discounts
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time options
Full-time options
Shift variety
awards and recognition
Job Description
Whataburger is a renowned fast-food restaurant chain dedicated to delivering delicious, made-to-order burgers and exceptional customer service. With a rich heritage and a strong commitment to community involvement, Whataburger has grown from a beloved local eatery to a popular national brand recognized for its quality food and welcoming atmosphere. The company emphasizes a team-oriented culture where employees are valued and encouraged to grow both personally and professionally. Operating in the hospitality and food service industry, Whataburger strives to create an enjoyable and supportive work environment for all its staff.
The Restaurant Team Member role at Whataburger is an excitin... Show More
The Restaurant Team Member role at Whataburger is an excitin... Show More
Job Requirements
- At least 16 years old
- High school diploma, GED, equivalent work experience, or currently attending high school or equivalent education such as home school or vocational programs
- Enjoy working in a team environment
- Ability to work flexible shifts including day, night, evening, and overnight
- Legal authorization to work in the United States
- Commitment to follow company policies and health and safety standards
Job Qualifications
- At least 16 years old
- High school diploma, GED, equivalent work experience, or attending high school or educational equivalent
- Ability to work well in a team environment
- Strong communication and customer service skills
Job Duties
- Greet customers warmly and provide excellent customer service
- Prepare and assemble food items according to company standards
- Maintain cleanliness and organization of the restaurant
- Operate kitchen equipment safely and efficiently
- Work collaboratively with team members to ensure smooth restaurant operations
- Handle cash register transactions accurately
- Follow health and safety regulations consistently
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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