Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.75
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Shift availability variety
awards and recognition
Job Description
Whataburger is a renowned fast-food restaurant chain recognized for its commitment to quality, community, and employee growth. Founded in 1950 in Texas, Whataburger has grown to become an iconic brand known for its delicious burgers made to order and fresh ingredients. The company prides itself on fostering a supportive and inclusive work environment where every team member plays a vital role in delivering exceptional service and craveable food to customers. Whataburger is more than just a place to work; it's a community-focused organization dedicated to the development of future leaders and entrepreneurs. It partners with organizations such as the National... Show More
Job Requirements
- At least 16 years old
- High school diploma or GED or equivalent work experience or currently attending high school or an educational equivalent such as home school or primary vocational programs
- Willingness to work in a team-oriented environment
- Availability to work flexible hours including different shifts
- Ability to maintain a clean and safe work environment
- Basic food safety knowledge
- Strong customer service orientation
Job Qualifications
- At least 16 years old
- High school diploma or GED or equivalent work experience or currently attending high school or an educational equivalent such as home schooling or primary vocational programs
- Enjoy working in a team environment
- Strong communication and interpersonal skills
- Ability to work flexible shifts including day, night, evening, and overnight
Job Duties
- Greet customers with a positive attitude and provide excellent service
- Prepare food items according to company standards while maintaining quality and safety
- Operate kitchen and dining area equipment efficiently
- Maintain cleanliness and organization of the restaurant environment
- Collaborate with team members to ensure smooth restaurant operations
- Follow health and safety guidelines consistently
- Assist in training new team members as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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