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Whataburger

Restaurant Team Member, Day Shift - Unit 1072

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time options
Full-time options
awards and recognition

Job Description

Whataburger is a renowned fast-food restaurant chain known for its dedication to delivering quality, craveable food paired with exceptional customer service. Founded in Texas, Whataburger has grown into a beloved brand with a loyal customer base across multiple states. The company prides itself on fostering a positive work environment that values teamwork, personal growth, and community involvement. Whataburger not only offers delicious menu options but also acts as a supportive employer, providing opportunities for advancement and numerous employee benefits that make working at Whataburger more than just a job; it’s a chance to be part of a family-oriented culture with... Show More

Job Requirements

  • Be at least 16 years old
  • Have a high school diploma, GED, or equivalent educational background such as home school or vocational program
  • Enjoy teamwork and helping others
  • Ability to communicate effectively
  • Willingness to work flexible hours including day, night, and overnight shifts
  • Ability to comply with health and safety standards
  • Legally authorized to work in the United States

Job Qualifications

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or currently attending high school or equivalent educational program
  • Enjoy working in a team environment
  • Strong communication skills
  • Ability to stand for long periods
  • Positive attitude toward customer service

Job Duties

  • Serve customers promptly and with a friendly attitude
  • Prepare food according to company standards
  • Maintain cleanliness and safety of the work area
  • Work effectively as part of a team
  • Handle cash and operate point-of-sale systems
  • Restock supplies and ingredients as needed
  • Follow all health and safety regulations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location