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Whataburger

Restaurant Team Leader - Unit 1093

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $15.00
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness/Gym Discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
short-term disability benefits
Long-term disability benefits
Retirement Celebration Program
awards and recognition

Job Description

Whataburger is a distinguished fast-food restaurant chain renowned for its commitment to serving craveable, quality food while fostering a vibrant and supportive work environment. Founded with the vision of delivering exceptional customer service and consistently great food, Whataburger has grown into an iconic brand beloved across the southern United States. The company takes pride in cultivating a culture of teamwork, respect, and growth, making it an excellent place for employees to thrive both personally and professionally.

At Whataburger, Team Leaders play a pivotal role in the day-to-day operations by stepping up as supervisors who drive excellence in customer service an... Show More

Job Requirements

  • At least 18 years old
  • 1+ years of restaurant, retail or hospitality leadership experience
  • high school diploma/GED or equivalent work experience or currently attending school
  • ability to work flexible schedules
  • reliable and punctual
  • ability to work in a fast-paced environment

Job Qualifications

  • At least 18 years old
  • 1+ years of restaurant, retail or hospitality leadership experience
  • high school diploma/GED or equivalent work experience or currently attending school
  • enjoy working in a team environment
  • strong interpersonal and communication skills

Job Duties

  • Supervise restaurant operations during shifts
  • provide excellent customer service and ensure guest satisfaction
  • train and support team members
  • assist management with operational tasks
  • maintain food safety and quality standards
  • foster a positive team environment
  • handle customer concerns professionally

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.