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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
Paid Time Off
401(k) match
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Career development opportunities
scholarship program
Discounted meals
wireless service discounts
computer and software discounts
Fitness and gym discounts
Recognition awards
Retirement Celebration Program
Job Description
Whataburger is a beloved American fast-food restaurant chain that has been serving quality burgers and meals since 1950. Known for its commitment to bold leadership, community values, and high standards of customer service, Whataburger prides itself on creating a work environment where employees are empowered to grow personally and professionally. As a respected brand in the fast-food industry, Whataburger offers a distinct culture centered on integrity, teamwork, and serving with heart. The company operates numerous locations nationwide, each dedicated to delivering great tasting food while fostering a positive and energetic team atmosphere. With a strong emphasis on career advancement, Whataburger... Show More
Job Requirements
- Be at least 18 years of age
- possess a high school diploma or GED preferred or equivalent experience
- be able to meet business needs and have open availability including overnights, weekends, holidays, variable hours, and maintain dependable attendance
- ability to stand up to 10 hours, lift up to 55 lbs, and meet physical demands
- have experience coaching or leading teams
- strong customer service, communication, and multitasking skills
- possess ServSafe Food Certification or the ability to successfully obtain and pass the exam during training
Job Qualifications
- High school diploma or GED preferred or equivalent experience
- experience coaching or leading teams
- strong customer service skills
- effective communication abilities
- excellent multitasking skills
- ability to obtain ServSafe Food Certification if not already certified
Job Duties
- Lead shift management to maintain quality, service, and cleanliness standards
- coach, train, and motivate Family Members helping new hires ketchup quickly and seasoned pros turn up the heat
- support goals related to food cost, labor cost, sales performance, and basic inventory processes
- uphold food safety, workplace safety, sanitation, and compliance requirements
- foster teamwork, communication, accountability, and a positive work culture
- prepare, lead, and transition shift operations to keep the restaurant running like a well-oiled fryer
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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