Restaurant Service Assistant - Persimmons Bar & Grill - PT (19 hours or less per week)
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $21.00
Work Schedule
Standard Hours
Benefits
Vacation leave
holiday leave
sick leave
Medical insurance
Dental Insurance
Life insurance
Job Description
The City of Grapevine, Texas, is seeking a dedicated and friendly individual to join their golf department team in a part-time capacity. Known for its vibrant community and commitment to providing top-notch public services, the City of Grapevine offers an engaging work environment for those interested in the hospitality and recreational sectors. The city’s golf facilities are a hub for both locals and visitors, delivering exceptional dining and service experiences. Employing a team that values guest satisfaction, teamwork, and professionalism, Grapevine ensures an enjoyable atmosphere for employees and guests alike.
This part-time position, located in Grapevine, TX, offers a... Show More
This part-time position, located in Grapevine, TX, offers a... Show More
Job Requirements
- Must be at least 18 years old
- previous serving and/or customer service experience preferred but not required
- must pass a federal/national criminal background check and credit check
- must pass a pre-employment basic physical, drug screen, and functional assessment screening (level 2)
- ability to work in a dynamic and fast-paced environment
- ability to stand, walk, stoop, crouch, and occasionally lift up to 42 pounds
Job Qualifications
- Ability to think and communicate clearly in high pressure situations
- ability to move quickly and gracefully throughout the dining room
- demonstrates basic math skills with excellent reading, writing and verbal communication skills
- knowledgeable of the menu, ingredients and cooking techniques
- knowledgeable of drink recipes and pricing
- ability to confidently make food and beverage pairing recommendations
- knowledgeable of pre-check register operation
- knowledgeable of computer operations and ordering procedures
- knowledgeable of basic sanitation
- ability to effectively communicate with customers, co-workers, and supervisors
- ability to maintain excellent attendance and punctuality
Job Duties
- Welcomes guests and is aware of all entrances to patio and dining area
- ensures guests are greeted promptly by communicating with service staff and assisting as needed
- informs customers of promotions and notifies them of assigned server
- manages patron wait list and reservation list as needed
- helps to answer phones and routes calls promptly that require supervisor attention
- protects establishment and patrons by adhering to sanitation, safety and alcohol control policies
- helps dining room staff by setting and clearing tables, replenishing water and serving beverages as needed
- helps in running food as needed during high volume times
- performs related duties as assigned
- interacts professionally and respectfully with the public, coworkers and others in the course of daily work
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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