
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Salary
Rate:
Range $32,600.00 - $52,600.00
Work Schedule
Flexible
Day Shifts
Fixed Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time and full-time options
Shift flexibility
Job Description
Whataburger is an iconic American fast-food restaurant chain renowned for its delicious, made-to-order burgers and exceptional customer service. Founded in 1950, Whataburger has grown into a beloved brand with locations primarily in the southern United States. The company prides itself on its commitment to quality food, friendly service, and community involvement. Known for its signature orange-and-white-striped A-frame buildings, Whataburger offers a unique dining experience that combines quick service with a welcoming atmosphere. Beyond serving craveable food, Whataburger fosters a work environment centered around teamwork, respect, and opportunities for personal and professional growth.
The Restaurant Team Member role at W... Show More
The Restaurant Team Member role at W... Show More
Job Requirements
- At least 16 years old
- High school diploma or GED or equivalent work experience or currently enrolled in school
- Ability to work in a fast-paced team environment
- Reliable and punctual
- Good communication skills
- Eligible to work in the United States
Job Qualifications
- At least 16 years old
- High school diploma or GED, equivalent work experience, or currently attending high school or educational equivalent such as home school or vocational programs
- Enjoy working in a team environment
- Strong communication and interpersonal skills
- Ability to work flexible schedules including day, night, evening, and overnight shifts
Job Duties
- Greet customers and provide friendly service
- Prepare and serve food and beverages according to company standards
- Maintain cleanliness and organization of the restaurant
- Work collaboratively with team members to ensure smooth operations
- Operate cash registers and handle transactions accurately
- Follow health and safety guidelines
- Assist with stocking and inventory management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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