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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Retirement Plan
Training and Development
Job Description
Outback Steakhouse is a well-established casual dining restaurant chain renowned for its Australian-themed menu, friendly atmosphere, and high-quality steaks. As part of a globally recognized brand, Outback Steakhouse focuses on delivering memorable dining experiences to guests through exceptional food, welcoming service, and comfortable ambiance. The restaurant prides itself on its commitment to excellence and its dedication to hospitality standards which create an engaging and enjoyable experience for every guest from arrival to departure. Serving as a Server at Outback Steakhouse offers a unique opportunity to be part of a dynamic team that values teamwork, cleanliness, safety, and a customer-centric approach... Show More
Job Requirements
- Ability to stand, walk, bend, and move for extended periods
- capable of lifting up to 30 lbs
- comfortable working in both hot and cold kitchen or service environments
- excellent communication and people skills
- strong dedication to teamwork and exceptional guest service
Job Qualifications
- Excellent communication and people skills
- strong dedication to teamwork and exceptional guest service
- ability to stand, walk, bend, and move for extended periods
- capable of lifting up to 30 lbs
- comfortable working in both hot and cold kitchen or service environments
Job Duties
- Welcome guests in a friendly and professional manner
- provide attentive, personalized service while anticipating guest needs
- create positive first and lasting impressions throughout the dining experience
- demonstrate in-depth knowledge of food and beverage offerings
- confidently answer questions, suggest pairings, and promote menu items
- take food and drink orders accurately and efficiently
- communicate clearly with kitchen and bar teams to ensure order accuracy
- deliver meals and beverages promptly and confirm guest satisfaction
- manage assigned tables effectively in a fast-paced environment
- clear, clean, and reset tables for incoming guests
- maintain an organized and inviting dining area
- work cooperatively with team members across all restaurant areas
- assist with bussing, food running, preparation tasks, and general upkeep as needed
- handle cash and card transactions responsibly and accurately
- follow all food safety, sanitation, and hygiene guidelines
- maintain cleanliness of workstations and guest areas
- complete assigned side work to ensure supplies are stocked and service areas remain clean
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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