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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Rotating Shifts
Day Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Employee assistance program
Career development opportunities

Job Description

Outback Steakhouse is a globally recognized casual dining restaurant chain known for its distinctive Australian-themed menu and warm hospitality. Established to offer a unique dining experience with high-quality food and friendly service, Outback Steakhouse has grown into a beloved destination for both locals and travelers seeking flavorful steak and seafood options, as well as a welcoming atmosphere. The brand prides itself on creating memorable experiences by combining delicious cuisine with attentive and personalized customer service. This commitment to excellence has helped Outback Steakhouse maintain a strong presence in the casual dining industry, prioritizing a guest-centric approach across all locations.
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Job Requirements

  • Ability to stand, walk, bend, and move for extended periods
  • Capable of lifting up to 30 lbs
  • Comfortable working in both hot and cold kitchen or service environments
  • Flexible schedule including availability to work evenings, weekends, and holidays
  • High school diploma or equivalent preferred

Job Qualifications

  • Excellent communication and people skills
  • Strong dedication to teamwork and exceptional guest service
  • Confident menu knowledge including food and beverage offerings
  • Ability to multitask in a dynamic environment
  • Previous experience in a customer service or restaurant role preferred

Job Duties

  • Welcome guests in a friendly and professional manner
  • Provide attentive, personalized service while anticipating guest needs
  • Demonstrate in-depth knowledge of food and beverage offerings
  • Take food and drink orders accurately and efficiently
  • Communicate clearly with kitchen and bar teams to ensure order accuracy
  • Deliver meals and beverages promptly and confirm guest satisfaction
  • Manage assigned tables effectively in a fast-paced environment

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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