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Whataburger

Restaurant Porter - Unit 983

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Fixed Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time options
Full-time options
Day shift
Night shift
Evening shift
Overnight shift
awards and recognition

Job Description

Whataburger is a renowned fast-food restaurant chain known for its delicious burgers and exceptional customer service. Established decades ago, Whataburger has grown to become a beloved brand across many communities, recognized not only for its craveable food but also for its commitment to positive employee experiences and community involvement. The chain is committed to creating a supportive and inclusive work environment where team members can thrive professionally and personally. Whataburger is known for its strong family culture, partnerships with community organizations, and dedication to veterans and diverse talent pools. The company offers flexible schedules, competitive weekly pay, and numerous growth... Show More

Job Requirements

  • Minimum age of 16 years
  • high school diploma or GED or currently enrolled in equivalent education
  • ability to work flexible shifts including day, night, evening, and overnight
  • strong teamwork and communication skills
  • dedication to delivering excellent customer service
  • eligibility to work in the United States
  • willingness to comply with company policies and health standards

Job Qualifications

  • At least 16 years old
  • high school diploma or GED or equivalent work experience or currently attending high school or educational equivalent such as homeschool or primary vocational programs
  • enjoy working in a team environment to enhance customer experiences

Job Duties

  • Greet customers with a friendly attitude
  • take and accurate orders efficiently
  • prepare food to company standards
  • maintain cleanliness of the dining and kitchen areas
  • support team members in daily restaurant operations
  • adhere to health and safety regulations
  • provide excellent customer service throughout the shift

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location