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Whataburger

Restaurant Porter - Unit # 928

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $14.00
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Work Schedule

Flexible
Day Shifts
Fixed Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
Computer software discounts
Fitness gym discounts
Discounted meals
career growth
Medical insurance
Dental Insurance
Vision Insurance
Retirement celebration
awards and recognition

Job Description

Whataburger is a renowned fast-food restaurant chain famous for its mouthwatering burgers and strong community ties. Established decades ago, Whataburger has grown to become a staple in many neighborhoods across the southern United States, particularly in Texas. The company is known not only for its quality food but also for its commitment to creating a family-like atmosphere among employees. This family-focused culture encourages teamwork, respect, and opportunity for personal and professional growth.

At Whataburger, Restaurant Team Members are the essential workforce that keeps the restaurant operations running smoothly. Team Members are responsible for delivering exceptional customer service, ensuring quality foo... Show More

Job Requirements

  • at least 16 years old
  • high school diploma or ged or equivalent work experience or is attending high school or equivalent educational program
  • ability to work in a fast-paced, team environment
  • flexible availability for day, night, evening, and overnight shifts
  • basic math and communication skills

Job Qualifications

  • at least 16 years old
  • high school diploma or ged or equivalent or currently attending high school or an equivalent educational program
  • excellent teamwork skills
  • good communication
  • strong customer service orientation
  • flexible to work various shifts including evenings and weekends

Job Duties

  • greet customers and take orders
  • prepare and serve food following company standards
  • maintain restaurant cleanliness and organization
  • operate kitchen and service equipment safely
  • collaborate with team members for effective service delivery
  • adhere to food safety and hygiene standards
  • provide friendly customer service

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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