Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $14.25
Work Schedule
Flexible
Day Shifts
Fixed Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
awards and recognition
Job Description
Whataburger is a renowned fast-food restaurant chain famous for its made-to-order burgers, exceptional customer service, and vibrant brand culture. Founded in 1950 in Texas, Whataburger has grown into a beloved icon in the fast-food industry with hundreds of locations across multiple states. The company prides itself on its commitment to quality, community involvement, and providing a welcoming work environment where employees are valued as part of the Whataburger family. Whataburger emphasizes career growth and development, offering employees opportunities to advance through various roles within the company.
The role of a Restaurant Team Member at Whataburger is essential in delivering ... Show More
The role of a Restaurant Team Member at Whataburger is essential in delivering ... Show More
Job Requirements
- At least 16 years old
- High school diploma, GED, equivalent work experience, or attending high school or equivalent educational program
- Ability to work flexible schedules including day, night, evening, or overnight shifts
- Willingness to work in a fast-paced environment
- Commitment to providing excellent customer service
Job Qualifications
- At least 16 years old
- High school diploma, GED, or equivalent work experience or education
- Enjoy working in a team environment
- Strong communication skills
- Ability to perform physical tasks and stand for extended periods
Job Duties
- Prepare food and beverages according to company standards
- Greet and assist customers with orders and inquiries
- Maintain cleanliness and organization in the dining and kitchen areas
- Operate kitchen equipment safely and efficiently
- Work cooperatively with team members to ensure smooth restaurant operations
- Follow safety and hygiene regulations
- Assist with opening and closing duties
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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