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Whataburger

Restaurant Porter - Unit 915

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $13.00
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time and full-time options
Shift variety
awards and recognition

Job Description

Whataburger is a renowned fast-food restaurant chain known for its delicious and craveable burgers, exceptional customer service, and a warm, friendly atmosphere. Established over six decades ago, Whataburger has grown to become a beloved brand with a strong community presence across multiple states, particularly in the Southern United States. With a commitment to quality, teamwork, and employee growth, Whataburger stands out as a company that values its people just as much as its products. At Whataburger, the culture is more than just serving food; it’s about fostering a family-like environment where every team member plays a crucial role in delivering... Show More

Job Requirements

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or attending high school or educational equivalent such as homeschool or primary vocational programs
  • Ability to work in a team environment
  • Eligibility to work in the United States
  • Availability to work flexible shifts including day, night, evening, and overnight

Job Qualifications

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or attending high school or educational equivalent such as homeschool or primary vocational programs
  • Ability to work well in a team environment
  • Strong communication and interpersonal skills
  • Reliable and punctual
  • Positive attitude and willingness to learn

Job Duties

  • Provide excellent customer service and ensure guest satisfaction
  • Prepare and serve menu items according to company standards
  • Maintain cleanliness and safety of work areas
  • Operate cash registers and handle transactions accurately
  • Collaborate effectively with team members to create a positive work environment
  • Restock supplies and ingredients as needed
  • Follow all health and safety regulations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.