Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.75 - $17.50
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time and full-time options
Shift flexibility
Employee Awards and Recognition
Job Description
Whataburger is a beloved fast-food restaurant chain known for its iconic burgers and commitment to quality and customer satisfaction. Established in 1950 and headquartered in San Antonio, Texas, Whataburger has grown to become a well-recognized brand with hundreds of locations across the United States. Whataburger prides itself not only on delicious, craveable food but also on fostering a positive work environment where team members are valued as the secret ingredient that brings the restaurant’s mission to life. The company places a strong emphasis on teamwork, inclusivity, and career growth, creating a workplace where employees feel respected and empowered.
At Wha... Show More
At Wha... Show More
Job Requirements
- Ability to stand and work for extended periods
- Must be able to work flexible schedules including day, night, evening, and overnight shifts
- Basic math and cash handling skills
- Positive attitude and willingness to learn
- Must comply with company dress code and hygiene standards
Job Qualifications
- At least 16 years old
- High school diploma or GED or equivalent work experience or currently attending high school or equivalent educational programs
- Enjoy working in a team environment
- Strong communication and interpersonal skills
- Ability to follow instructions and safety procedures
Job Duties
- Greet and assist customers in a friendly and efficient manner
- Prepare and serve food items according to company standards
- Maintain cleanliness and organization of the dining and kitchen areas
- Work collaboratively with team members to ensure smooth restaurant operations
- Follow food safety and hygiene guidelines at all times
- Handle cash register and complete transactions accurately
- Participate in training and development programs as required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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