Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
Computer software discounts
Fitness gym discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Day night evening and overnight shifts available
awards and recognition
Job Description
Whataburger is a beloved fast-food restaurant chain known for its delicious and craveable burgers, exceptional customer service, and friendly team culture. Founded in 1950, Whataburger has grown into a recognized icon in the food service industry, especially across the southern United States. The company prides itself on delivering quality food and a memorable dining experience to its customers. With a commitment to community involvement, employee development, and inclusivity, Whataburger stands out as more than just a place to eat; it is a place where employees can thrive and grow in their careers.
Whataburger offers a dynamic and rewarding work en... Show More
Whataburger offers a dynamic and rewarding work en... Show More
Job Requirements
- At least 16 years old
- High school diploma or GED, equivalent work experience, or currently attending high school or educational equivalent such as home school or primary vocational programs
- Ability to work flexible shifts including day, night, evening, and overnight
- Ability to stand for extended periods
- Excellent customer service skills
- Basic math and cash handling skills
Job Qualifications
- At least 16 years old
- High school diploma or GED, equivalent work experience, or currently attending high school or educational equivalent such as home school or primary vocational programs
- Enjoy working in a team environment
- Strong communication and interpersonal skills
- Ability to work flexible shifts including day, night, evening, and overnight
- Basic math and cash handling skills
Job Duties
- Serve customers with a friendly and positive attitude
- Prepare and cook menu items according to company standards
- Maintain cleanliness and sanitation of work areas
- Work collaboratively with team members to ensure efficient restaurant operations
- Handle cash and point-of-sale transactions accurately
- Stock and replenish supplies as needed
- Follow safety and food handling guidelines
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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