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Whataburger

Restaurant Porter - Unit 724

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
part-time and full-time employment options
Shift flexibility
awards and recognition

Job Description

Whataburger is a renowned fast-food restaurant chain known for its iconic burgers and commitment to quality and customer service. Established in 1950, Whataburger has grown into a beloved brand with a loyal customer base, offering a menu filled with craveable food items served in a friendly and welcoming environment. The company prides itself on its vibrant culture that emphasizes teamwork, community involvement, and growth opportunities for its employees. Whataburger’s dedication to its employees is evident through its comprehensive benefits, flexible scheduling options, and a supportive atmosphere designed to help team members thrive both professionally and personally.

The role of Re... Show More

Job Requirements

  • at least 16 years old
  • high school diploma or GED, equivalent work experience or currently attending high school or educational equivalent such as home school or primary vocational programs
  • availability to work flexible shifts including day, night/evening, and overnight
  • ability to stand for extended periods
  • reliable and punctual
  • positive attitude and willingness to learn

Job Qualifications

  • at least 16 years old
  • high school diploma or GED, equivalent work experience, or currently attending high school or an equivalent educational program
  • enjoy working in a team environment
  • strong communication skills
  • ability to work flexible shifts
  • customer service experience is a plus

Job Duties

  • greet and serve customers in a friendly and efficient manner
  • prepare food items according to company standards
  • maintain cleanliness and organization of the restaurant
  • work collaboratively with team members to ensure smooth operations
  • handle cash transactions accurately
  • adhere to food safety and hygiene guidelines
  • support training of new team members

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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