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Whataburger

Restaurant Porter - Unit # 721

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness / Gym Discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
day, night, evening and overnight shifts
awards and recognition

Job Description

Whataburger is a prominent fast-food restaurant chain renowned for its signature made-to-order burgers and exceptional customer service. Founded in Texas, Whataburger has grown into a beloved brand with a strong presence across the southern United States and beyond. This company is dedicated to delivering craveable food in a friendly and welcoming environment, making it a favorite destination for families, professionals, and burger enthusiasts alike. Whataburger operates with a mission to provide consistently delicious meals while fostering a positive work culture that supports and inspires its employees to grow and succeed. The company takes pride in its commitment to inclusivity and... Show More

Job Requirements

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or current student in high school or vocational program
  • Enjoy working in a team environment

Job Qualifications

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or current student in high school or vocational program
  • Enjoy working in a team environment
  • Strong communication skills
  • Ability to handle fast-paced work environment
  • Customer service oriented

Job Duties

  • Greet customers warmly and take accurate orders
  • Prepare and assemble menu items following company standards
  • Maintain cleanliness and organization of work areas
  • Operate kitchen and counter equipment safely
  • Provide friendly customer service and address customer concerns
  • Collaborate effectively with team members to ensure smooth restaurant operations
  • Adhere to food safety and hygiene regulations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location