Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
Computer software discounts
Fitness gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time options
Full-time options
awards and recognition
Job Description
Whataburger is a distinguished fast-food restaurant chain renowned for its dedication to quality and community involvement. Established decades ago, Whataburger has grown into a beloved American brand with a strong presence across the Southern United States, particularly Texas. The company is famous for its delicious and craveable burgers, exceptional customer service, and warm, welcoming atmosphere. Whataburger prides itself on being more than just a place to get food; it is a family-centric organization that values its employees and fosters opportunities for growth and development. Its partnerships with various organizations reflect a broader commitment to supporting future leaders and entrepreneurs, as... Show More
Job Requirements
- At least 16 years old
- high school diploma or GED, equivalent work experience, or currently attending high school or equivalent educational program
- ability to work flexible shifts including day, night, evening, or overnight
- ability to work in a fast-paced environment
- strong interpersonal skills
- willingness to learn and follow company policies
Job Qualifications
- At least 16 years old
- high school diploma or GED, equivalent work experience, or currently attending high school or equivalent educational program
- enjoy working in a team environment
- ability to communicate effectively with customers and team members
- demonstrate reliability and a positive attitude
Job Duties
- Provide excellent customer service
- work collaboratively as part of a team
- prepare and serve food according to restaurant standards
- maintain a clean and safe work environment
- handle cash and operate point-of-sale systems
- restock inventory and supplies
- follow food safety and hygiene guidelines
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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