
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Fixed Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Job Description
Whataburger is an iconic American fast-food restaurant chain known for serving high-quality, craveable burgers and a unique customer experience. Established as a family-owned company, Whataburger has grown to become a beloved brand with a commitment to delivering fresh, made-to-order meals alongside exceptional service. The company values its employees as the core of its success and fosters an inclusive and supportive work environment where everyone can thrive. With numerous locations across the United States, Whataburger continuously partners with local communities and national organizations to support education, veterans, and diversity initiatives, reflecting its dedication to making a positive impact beyond just food... Show More
Job Requirements
- At least 16 years old
- High school diploma/GED or is attending high school or educational equivalent
- Able to work flexible schedules including day, night, evening, and overnight shifts
- Must be able to stand for extended periods
- Capable of following food safety standards
- Willingness to learn and adapt quickly
- Good communication skills
Job Qualifications
- At least 16 years old
- High school diploma/GED or equivalent work experience
- Enjoy working in a team environment
- Ability to communicate effectively with customers and team members
- Basic food preparation skills
- Reliable and punctual
- Positive attitude and strong work ethic
Job Duties
- Prepare and serve food according to company standards
- Provide friendly and efficient customer service
- Maintain cleanliness and organization of work areas
- Collaborate with team members to ensure smooth operations
- Follow food safety and sanitation guidelines
- Assist with inventory and stock management
- Participate in training and development programs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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